ABOUT
Nikhil Nagpal was part of the founding team of the celebrated Avartana in Chennai, where he has played a pivotal role in redefining contemporary South Indian cuisine. Known for his creative approach, Nagpal has helped transform Avartana into a household name, earning the prestigious 5 Ultimate Stars at its flagship location in Chennai. Under his leadership, the restaurant has successfully expanded to new branches around the country, further solidifying its reputation as a trailblazer in modern Indian dining.
SIGNATURE DISHES
Spiced Aubergine
Spiced Cuttle Fish
Bitter Gourd Cruiser
Pepper and Raisin Bottle Gourd
Fennel Panna Cotta
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OUR PARTNERS
