ABOUT
Kavan Kuttappa is the mastermind behind Naru Noodle Bar, an intimate spot in Bengaluru that has become one of India’s toughest reservations. His passion for Japanese cuisine was ignited during his time in New York and with the Olive Group in Bengaluru. Known for his deep, flavorful broths, Kuttappa has cultivated a loyal following, turning Naru into a must-visit destination for ramen enthusiasts.
SIGNATURE DISHES
Gyoza and Tuna Yuzu Avo
Kara Miso and Shoyu
Spicy Lekei
Tonkotsu Ramen
Yuzu Hazelnut Tantanmen
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OUR PARTNERS
